Premium Butchers in Melbourne

Discover Melbourne's quality butchers and meat delivery

Grange Meat Co

Alphington, Melbourne VIC

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Premium gourmet Italian butcher with farm-to-table meats

  • Family-owned farm at Romsey Range
  • HGP-free and non-GMO certified
  • Dry-aged beef specialists

Grange Meat Co operates as a premium Italian butcher sourcing ethically produced meats from their family-owned Romsey Range farm and leading Victorian free-range purveyors, offering Black Angus beef and Australian White lamb with expert dry-aging, refrigerated delivery throughout Victoria, and both retail and wholesale services.

Paddock To Table

Melbourne VIC

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Family-owned butcher with Victoria's finest dry-aged beef

  • Grass-fed and finished dry-aged steaks
  • Purpose-built dry-aging room
  • Whole carcass focused retail shop

Paddock To Table is a family-owned butcher shop in Melbourne's West featuring one of Victoria's largest whole carcass focused retail operations, specializing in locally sourced grass-fed and finished beef dry-aged from 2-6 weeks in their purpose-built aging room with expert butchers cutting premium steaks daily.